Expand your sights and discover new and uncommon ways to enjoy your favorite teas. From classic tea lattes to innovative twists on iconic cocktails, our collection of recipes has something for every tea lover.
Here at Smith, we encourage you to use tea like a spice or flavor enhancer in your cooking. This Korean-inspired marinade is delicious on chicken, but works on tofu or eggplant for our vegetarian and vegan friends.
Peach season calls for this Ginger Peach-infused upside down cake. Use the freshest, juiciest peaches you can find and enjoy with friends, family and a healthy scoop of vanilla ice cream.
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